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Skillz & Thrillz: Alberta's Trade & Tech Youth
Through in-depth conversations, we aim to provide valuable advice and insightful perspectives on the impact of the Skills Canada competitions on the careers and lives of our guests. Join us as we explore the journeys of Alumni and many others and uncover the lasting effects of their participation in the Skills Canada Competitions.
The views and opinions expressed by our guests are their own and do not necessarily reflect those of Skills Canada Alberta or its affiliates. Our goal is to provide a platform for the diverse and unique perspectives and experiences of our Alumni and others in the Skills community. Overall, we are celebrating their experiences and journeys in the trades, technologies, and our competitions. The “Skills Canada Alberta” name and all forms and abbreviations are the property of its owner, and its use does not imply endorsement of or opposition to any specific organization, product, or service.
Skillz & Thrillz: Alberta's Trade & Tech Youth
From Sauté to Soufflé: Paisley’s Culinary and Baking Adventure
In this episode, we’re joined by the exceptionally talented Paisley Gatfield, an alumna who has mastered both the culinary and baking worlds. Paisley’s impressive competition history includes gold medals in both Culinary and Baking, as well as national accolades with a silver in Culinary and bronze in Baking. She shares her inspiring journey, revealing how these competitions ignited her passion and shaped her career. From lessons learned under the guidance of skilled chefs to her artistic approach to creating delicious meals, Paisley opens up about her evolution as a culinary artist. Tune in to hear her heartfelt reflections, the behind-the-scenes challenges of competing, and how she’s transformed her love for food into a meaningful and impactful art form.